Marmora, Cantina del Vermentino 2018

Light ruby with garnet reflexes on the rim. The nose is complex with notes of red fruits such as cherries and plums, black pepper and garrigue. A background of toast and sweet spices such as cloves and vanilla and a hint of pencil shavings. On the palate are flavours that mirror the nose. Fruity and spicy with some earthiness too. Fine tannins, balanced acidity and medium to long finish.