Sumarroca, Núria Claverol, Pinot Noir Brut Rosé 2016, Spain

Pale salmon in colour with notes of fresh raspberries and strawberries, pear and red apple. A hint of honey and wet stone with a background of toast, biscuit and pastry. On the palate,dry with just a touch of sweetness. Flavours of crunchy red fruits with a hint of bitterness, high acidity, creamy mousse and a long biscuity finish. A perfect aperitif wine but it can be easily paired with rich dishes too. Goat’s cheese is a tasty companion for this wine.